Physicochemical Parameters, Mineral Composition, and Nutraceutical Properties of Ready-to-Drink Flavored-Colored Commercial Teas | August 2018

Articles

Journal of Chemistry

https://www.hindawi.com/journals/jchem/2018/2861541/

A Prospective Study of Stomach Cancer Death in Relation to Green Tea Consumption in Japan | July 2002

Articles

British Journal of Cancer

https://www.nature.com/articles/6600487

Great Green Tea Ingredient? A Narrative Literature Review on Epigallocatechin Gallate and Its Biophysical Properties for Topical Use in Dermatology | March 2020

Articles

Phytotherapy Research

https://onlinelibrary.wiley.com/doi/10.1002/ptr.6670

Effect of Green Tea, Ginger Plus Green Tea, and Chlorhexidine Mouthwash on Plaque-Induced Gingivitis: A Randomized Clinical Trial | July 2021

Articles

Journal of Indian Society of Periodontology

https://www.jisponline.com/text.asp?2021/25/4/307/319667

Effect of Hot Tea Consumption and Its Interactions with Alcohol and Tobacco Use on the Risk for Esophageal Cancer: A Population-Based Cohort Study | February 2018

Abstracts

Annals of Internal Medicine

https://www.acpjournals.org/doi/10.7326/M17-2000

Role of Tea Polyphenols in Metabolic Syndrome (Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health) | June 2020

Publications (Chapters)

IntechOpen Books

https://www.doi.org/10.5772/intechopen.92888

Effects of Short-Term Consumption of a Large Amount of Tea Catechins on Chromosomal Damage, Oxidative Stress Markers, Serum Lipid, Folic Acid, and Total Homocysteine Levels: A Randomized, Double-Blind, Controlled Study | March 2012

Articles

Japanese Journal of Clinical Pharmacology and Therapeutics

http://doi.org/10.3999/jscpt.43.9

Potential Application of Tea Polyphenols to the Prevention of COVID-19 Infection: Based on the Gut-Lung Axis | April 2022

Articles

Frontiers in Nutrition

https://www.frontiersin.org/articles/10.3389/fnut.2022.899842/full

Effect of Green Tea Mouth Rinse on Streptococcus Mutans in Plaque and Saliva in Children: An In Vivo Study | January 2017

Articles

Journal of Indian Society of Pedodontics and Preventive Dentistry

http://www.jisppd.com/text.asp?2017/35/1/41/199227

Comparison of the Streptococcus Mutans and Lactobacillus Colony Count Changes in Saliva Following Chlorhexidine (0.12%) Mouth Rinse, Combination Mouth Rinse, and Green Tea Extract (0.5%) Mouth Rinse in Children | May 2017

Articles

Journal of Indian Society of Pedodontics and Preventive Dentistry

http://www.jisppd.com/text.asp?2017/35/2/150/206031

The Benefits and Risks of Consuming Brewed Tea: Beware of Toxic Element Contamination | September 2013

Articles

Journal of Toxicology

https://www.hindawi.com/journals/jt/2013/370460/

Habitual Tea Consumption and 5-Year Incident Metabolic Syndrome among Older Adults: A Community-Based Cohort Study | December 2021

Articles

BMC Geriatrics

https://bmcgeriatr.biomedcentral.com/articles/10.1186/s12877-021-02707-8

Tea and Prostate Cancer | March 2001

Articles

Epidemiologic Reviews

https://doi.org/10.1093/oxfordjournals.epirev.a000774

Tea Consumption and Risk of Cancer: An Umbrella Review and Meta-Analysis of Observational Studies | July 2020

Articles

Advances in Nutrition

https://doi.org/10.1093/advances/nmaa077

Single Dose of Green Tea Extract Decreases Lipid Digestion and Absorption from a Test Meal in Humans | August 2013

Articles

NCBI>Acta Biochimica Polonica

https://www.ncbi.nlm.nih.gov/pubmed/23985539

Interactions of Tea Polysaccharides with Gut Microbiota and Their Health-Promoting Effects to Host: Advances and Perspectives | February 2023

Articles

Journal of Functional Foods

https://www.sciencedirect.com/science/article/pii/S1756464623000683

Tea and Health: A Review of the Current State of Knowledge | March 2014

Articles

NCBI>Przeglad Epidemiologiczny

https://www.ncbi.nlm.nih.gov/pubmed/25391016

Green Tea and Exercise Interventions as Nondrug Remedies in Geriatric Patients with Rheumatoid Arthritis | September 2016

Articles

Journal of Physical Therapy Science

http://doi.org/10.1589/jpts.28.2820

Updated Association of Tea Consumption and Bone Mineral Density: A Meta-Analysis | March 2017

Articles

Medicine

https://journals.lww.com/md-journal/fulltext/2017/03240/Updated_association_of_tea_consumption_and_bone.56.aspx

Green Tea Consumption and Colorectal Cancer Risk: A Report from the Shanghai Men’s Health Study | August 2011

Articles

Carcinogenesis

https://doi.org/10.1093/carcin/bgr186

Chemoprevention of Oral Cancer: Green Tea Experience | February 2014

Articles

Journal of Natural Science, Biology and Medicine

http://www.jnsbm.org/text.asp?2014/5/1/3/127272

Association of Coffee and Tea with Ferritin: Data from the Korean National Health and Nutrition Examination Survey (IV and V) | September 2018

Articles

Chonnam Medical Journal

https://cmj.ac.kr/DOIx.php?id=10.4068/cmj.2018.54.3.178

Effects and Mechanisms of Tea for the Prevention and Management of Diabetes Mellitus and Diabetic Complications: An Updated Review | June 2019

Articles

Antioxidants

https://www.mdpi.com/2076-3921/8/6/170

The Effects of Green Tea Consumption on Metabolic and Anthropometric Indices in Patients with Type 2 Diabetes | December 2013

Articles

Journal of Research in Medical Sciences

http://jrms.mui.ac.ir/index.php/jrms/article/view/9795

Adjunctive Effect of Green Tea Mouthwash Prepared at Different Steeping Temperatures on Gingivitis: A Triple-Blind Randomized Controlled Clinical Trial | November 2021

Articles

Dentistry Journal

https://www.mdpi.com/2304-6767/9/12/139

Green Tea Consumption and Influenza Infection among Japanese Employees | November 2020

Abstracts

European Journal of Clinical Nutrition

https://www.nature.com/articles/s41430-020-00792-3

Antibacterial Activity of Iranian Green and Black Tea on Streptococcus Mutans: An In Vitro Study | June 2011

Articles

NCBI>Journal of Dentistry

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3184736/

Green Tea for Weight Loss and Weight Maintenance in Overweight or Obese Adults | December 2012

Articles

Cochrane Database of Systematic Reviews

https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD008650.pub2/full

Estimated Substitution of Tea or Coffee for Sugar-Sweetened Beverages Was Associated with Lower Type 2 Diabetes Incidence in Case-Cohort Analysis Across 8 European Countries in the EPIC-InterAct Study | August 2019

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/nxz156

Anti-Cancer Effects of Green Tea Polyphenols Against Prostate Cancer | January 2019

Articles

Molecules

https://www.mdpi.com/1420-3049/24/1/193

Effects of Tea Consumption and the Interactions with Lipids on Breast Cancer Survival | May 2019

Abstracts

Breast Cancer Research and Treatment

https://link.springer.com/article/10.1007/s10549-019-05253-5

Green Tea Consumption After Intense Taekwondo Training Enhances Salivary Defense Factors and Antibacterial Capacity | January 2014

Articles

PLOS ONE

https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0087580

Green Tea and the Risk of Gastric Cancer in Japan | March 2001

Articles

New England Journal of Medicine

http://www.nejm.org/doi/full/10.1056/NEJM200103013440903

The Challenge of Developing Green Tea Polyphenols as Therapeutic Agents | September 2008

Articles (Manuscripts-Versions)

PubMed Central>Inflammopharmacology

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3306607/

Cumulative Tea Consumption Is Inversely Associated with Colorectal Adenomas in Adults: A Cross-Sectional Study in a Taiwanese Population | May 2021

Abstracts

Cancer Epidemiology

https://www.sciencedirect.com/science/article/abs/pii/S187778212100062X

The Effect of Black Tea on Human Cognitive Performance in a Cognitive Test Battery | June 2017

Articles

Clinical Phytoscience

https://link.springer.com/article/10.1186/s40816-017-0049-4

Effect of Gargling with Tea and Ingredients of Tea on the Prevention of Influenza Infection: A Meta-Analysis | May 2016

Articles

BMC Public Health

https://bmcpublichealth.biomedcentral.com/articles/10.1186/s12889-016-3083-0

Effect of Green Tea Supplementation on Blood Pressure: A Systematic Review and Meta-Analysis of Randomized Controlled Trials | February 2020

Articles

Medicine

https://journals.lww.com/md-journal/Fulltext/2020/02070/Effect_of_green_tea_supplementation_on_blood.36.aspx

Epigallocatechin Gallate (EGCG) Is the Most Effective Cancer Chemopreventive Polyphenol in Green Tea | November 2012

Articles

Nutrients

https://www.mdpi.com/2072-6643/4/11/1679

Green Tea (Camellia Sinensis) for the Prevention of Cancer | March 2020

Articles

Cochrane Database of Systematic Reviews

https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD005004.pub3/full

Caffeinated and Decaffeinated Coffee and Tea Intakes and Risk of Colorectal Cancer in a Large Prospective Study | June 2012

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.111.031328

Anti-Hyperglycaemic and Insulin-Releasing Effects of Camellia Sinensis Leaves and Isolation and Characterisation of Active Compounds | December 2020

Articles

British Journal of Nutrition

https://doi.org/10.1017/S0007114520005085

The Association between Coffee and Tea Consumption at Midlife and Risk of Dementia Later in Life: The HUNT Study | May 2023

Articles

Nutrients

https://www.mdpi.com/2072-6643/15/11/2469

Total, Caffeinated and Decaffeinated Coffee and Tea Intake and Gastric Cancer Risk: Results from the EPIC Cohort Study | September 2014

Articles

International Journal of Cancer

http://onlinelibrary.wiley.com/doi/10.1002/ijc.29223/full

Pharmacokinetic and Chemoprevention Studies on Tea in Humans | May 2011

Articles (Manuscripts-Versions)

PubMed Central>Pharmacological Research

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3152306/

Genoprotective Effects of Green Tea (Camellia Sinensis) in Human Subjects: Results of a Controlled Supplementation Trial | September 2010

Articles

British Journal of Nutrition

http://dx.doi.org/10.1017/S0007114510003211

Prevention of Esophageal Cancer: Experience of an Educational Campaign for Reducing Hot Tea Consumption in Iran | January 2016

Articles

NCBI>Asian Pacific Journal of Cancer Prevention

https://www.ncbi.nlm.nih.gov/pubmed/26838229

Novel Antiviral Effects of Chloroquine, Hydroxychloroquine, and Green Tea Catechins Against SARS CoV-2 Main Protease (Mpro) and 3C-Like Protease for COVID-19 Treatment | January 2022

Articles

Clinical Nutrition Open Science

https://www.sciencedirect.com/science/article/pii/S2667268521000528

Green Tea Supplementation Increases Glutathione and Plasma Antioxidant Capacity in Adults with the Metabolic Syndrome | January 2013

Articles (Manuscripts-Versions)

PubMed Central>Nutrition Research

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3603270/

Tea and Flavonoid Intake Predict Osteoporotic Fracture Risk in Elderly Australian Women: A Prospective Study | August 2015

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.115.109892