Comparison of Diets Enriched in Stearic, Oleic, and Palmitic Acids on Inflammation, Immune Response, Cardiometabolic Risk Factors, and Fecal Bile Acid Concentrations in Mildly Hypercholesterolemic Postmenopausal Women: Randomized Crossover Trial | June 2019

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/nqz095

Consumption of Oleic Acid on the Preservation of Cognitive Functions in Japanese Elderly Individuals | January 2021

Articles

Nutrients

https://www.mdpi.com/2072-6643/13/2/284

N-3 Fatty Acids Plus Oleic Acid and Vitamin Supplemented Milk Consumption Reduces Total and LDL Cholesterol, Homocysteine and Levels of Endothelial Adhesion Molecules in Healthy Humans | April 2003

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0261561402906205

Platelet Aggregation, Thromboxane Production and Thrombogenic Ratio in Postmenopausal Women Consuming High Oleic Acid-Sunflower Oil or Palmolein | December 2003

Abstracts

European Journal of Nutrition

https://link.springer.com/article/10.1007/s00394-003-0429-z

The Effects of Fish Oil, Olive Oil, Oleic Acid and Linoleic Acid on Colorectal Neoplastic Processes | January 2003

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0261561402906278

Elevated Oleic Acid Serum Concentrations in Patients Suffering from Alcohol Dependence | August 2013

Articles

Journal of Molecular Psychiatry

https://jmolecularpsychiatry.biomedcentral.com/articles/10.1186/2049-9256-1-13

Circulating Oleic Acid Levels Are Related to Greater Risks of Cardiovascular Events and All-Cause Mortality: The Multi-Ethnic Study of Atherosclerosis | August 2018

Abstracts

Journal of Clinical Lipidology

https://www.sciencedirect.com/science/article/abs/pii/S1933287418303635

Phytosterols Mixed with Medium-Chain Triglycerides and High-Oleic Canola Oil Decrease Plasma Lipids in Overweight Men | March 2006

Articles (Manuscripts-Versions)

ResearchGate>Metabolism

https://www.researchgate.net/publication/7293015_Phytosterols_mixed_with_medium-chain_triglycerides_and_high-oleic_canola_oil_decrease_plasma_lipids_in_overweight_men

Association of Low Oleic Acid Intake with Diabetic Retinopathy in Type 2 Diabetic Patients: A Case-Control Study | June 2016

Articles

Nutrition and Metabolism

https://nutritionandmetabolism.biomedcentral.com/articles/10.1186/s12986-016-0099-5

High Intakes of Vegetables, Berries, and Apples Combined with a High Intake of Linoleic or Oleic Acid Only Slightly Affect Markers of Lipid Peroxidation and Lipoprotein Metabolism in Healthy Subjects | November 2002

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/76.5.950

Consumption of High-Oleic Acid Ground Beef Increases HDL-Cholesterol Concentration but Both High- and Low-Oleic Acid Ground Beef Decrease HDL Particle Diameter in Normocholesterolemic Men | April 2011

Articles

Journal of Nutrition

https://doi.org/10.3945/jn.110.136085

Modeled Substitution of Traditional Oils with High–Oleic Acid Oils Decreases Essential Fatty Acid Intake in Children | December 2021

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/nqab407

Daily Supplementation with (N-3) PUFAs, Oleic Acid, Folic Acid, and Vitamins B-6 and E Increases Pain-Free Walking Distance and Improves Risk Factors in Men with Peripheral Vascular Disease | June 2005

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/135.6.1393

Inverse Association Between Serum Phospholipid Oleic Acid and Insulin Resistance in Subjects with Primary Dyslipidaemia | March 2011

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0261561411000409

Percentages of Oleic Acid and Arachidonic Acid Are Inversely Related in Phospholipids of Human Sera | July 2013

Articles

Lipids in Health and Disease

https://lipidworld.biomedcentral.com/articles/10.1186/1476-511X-12-106

Individual Omega-9 Monounsaturated Fatty Acids and Mortality: The Ludwigshafen Risk and Cardiovascular Health Study | November 2016

Abstracts

Journal of Clinical Lipidology

https://www.sciencedirect.com/science/article/pii/S1933287416304135

Walnuts and Vegetable Oils Containing Oleic Acid Differentially Affect the Gut Microbiota and Associations with Cardiovascular Risk Factors: Follow-Up of a Randomized, Controlled, Feeding Trial in Adults at Risk for Cardiovascular Disease | December 2019

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/nxz289

Stearic, Oleic, and Linoleic Acids Have Comparable Effects on Markers of Thrombotic Tendency in Healthy Human Subjects | December 2005

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/135.12.2805

Effects of High-Oleic Peanuts within a Hypoenergetic Diet on Inflammatory and Oxidative Status of Overweight Men: A Randomised Controlled Trial | December 2019

Articles

British Journal of Nutrition

https://doi.org/10.1017/S0007114519003246

DHA-Enriched High-Oleic Acid Canola Oil Improves Lipid Profile and Lowers Predicted Cardiovascular Disease Risk in the Canola Oil Multicenter Randomized Controlled Trial | May 2014

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.113.081133

Effects of Oleic-Rich and Omega-3-Rich Diets on Serum Lipid Pattern and Lipid Oxidation in Mildly Hypercholesterolemic Patients | May 2002

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0261561401905114

Impact of Stearic Acid and Oleic Acid on Hemostatic Factors in the Context of Controlled Diets Consumed by Healthy Men | April 2014

Articles

European Journal of Clinical Nutrition

https://www.nature.com/articles/ejcn201462

Impact of Omega-3 and Omega-9 Fatty Acids Enriched Total Parenteral Nutrition on Blood Chemistry and Inflammatory Markers in Septic Patients | March 2014

Articles

NCBI>Pakistan Journal of Medical Sciences

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3998998/

Diets Enriched with Conventional or High-Oleic Acid Canola Oils Lower Atherogenic Lipids and Lipoproteins Compared to a Diet with a Western Fatty Acid Profile in Adults with Central Adiposity | February 2019

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/nxy307

Effects of Conjugated Linoleic Acid and High Oleic Acid Safflower Oil in the Treatment of Children with HPV-Induced Laryngeal Papillomatosis: A Randomized, Double-Blinded and Crossover Preliminary Study | October 2012

Articles

Lipids in Health and Disease

https://lipidworld.biomedcentral.com/articles/10.1186/1476-511X-11-136

Fat-Specific Satiety in Humans for Fat High in Linoleic Acid vs Fat High in Oleic Acid | May 2001

Articles

European Journal of Clinical Nutrition

https://www.nature.com/articles/1601222

Linoleic Acid, But Not Oleic Acid, Upregulates the Production of Interleukin-8 by Human Intestinal Smooth Muscle Cells Isolated from Patients with Crohn’s Disease | June 2003

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0261561403000839

Intake of Fish Oil, Oleic Acid, Folic Acid, and Vitamins B-6 and E for 1 Year Decreases Plasma C-Reactive Protein and Reduces Coronary Heart Disease Risk Factors in Male Patients in a Cardiac Rehabilitation Program | February 2007

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/137.2.384

Effects of Diets Enriched in Saturated (Palmitic), Monounsaturated (Oleic), or Trans (Elaidic) Fatty Acids on Insulin Sensitivity and Substrate Oxidation in Healthy Adults | August 2002

Articles

Diabetes Care

http://care.diabetesjournals.org/content/25/8/1283.full

The Effect of Conjugated Linoleic Acid Supplementation in Comparison with Omega-6 and Omega-9 on Lipid Profile: A Graded, Dose-Response Systematic Review and Meta-Analysis of Randomized Controlled Trials | March 2024

Articles

Frontiers in Nutrition

https://www.frontiersin.org/articles/10.3389/fnut.2024.1336889/full

Associations between Dietary Oleic Acid and Linoleic Acid and Depressive Symptoms in Perimenopausal Women: The Study of Women’s Health Across the Nation | October 2019

Abstracts

Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0899900719301856

High-Oleic Peanuts Increase Diet-Induced Thermogenesis in Overweight and Obese Men | May 2014

Articles

NCBI>Nutricion Hospitalaria

https://www.ncbi.nlm.nih.gov/pubmed/24951981

The Relationship of Plasma Linoleic Acid and Oleic Acid Levels with Markers of Inflammation and Glycemia in Healthy Adults (Meetings-Events) | May 2020

Abstracts

Current Developments in Nutrition

https://doi.org/10.1093/cdn/nzaa049_011

Role of Oleic Acid in Immune System: Mechanism of Action- A Review | July 2012

Articles

Nutricion Hospitalaria

http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112012000400004&lng=en&nrm=iso&tlng=en

Update on Anti-Inflammatory Molecular Mechanisms Induced by Oleic Acid | January 2023

Articles

Nutrients

https://www.mdpi.com/2072-6643/15/1/224

Energy Dense Oleic Acid Rich Formula to Newly Admitted Geriatric Patients: Feasibility and Effects on Energy Intake | September 2010

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0261561410001597

Small Differences in the Effects of Stearic Acid, Oleic Acid, and Linoleic Acid on the Serum Lipoprotein Profile of Humans | September 2005

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/82.3.510

Role of Oleic Acid in the Gut-Liver Axis: From Diet to the Regulation of Its Synthesis via Stearoyl-CoA Desaturase 1 (SCD1) | September 2019

Articles

Nutrients

https://www.mdpi.com/2072-6643/11/10/2283

Plasma Fatty Acid Changes Following Consumption of Dietary Oils Containing N-3, N-6, and N-9 Fatty Acids at Different Proportions: Preliminary Findings of the Canola Oil Multicenter Intervention Trial (COMIT) | April 2014

Articles

Trials

http://trialsjournal.biomedcentral.com/articles/10.1186/1745-6215-15-136

Supplementation with Long-Chain N-3 Fatty Acids in Non-Insulin-Dependent Diabetes Mellitus (NIDDM) Patients Leads to the Lowering of Oleic Acid Content in Serum Phospholipids | October 2000

Abstracts

European Journal of Nutrition

https://link.springer.com/article/10.1007/PL00007379

The Relationship of the Oleic Acid Level and ECHDC3 mRNA Expression with the Extent of Coronary Lesion | September 2016

Articles

Lipids in Health and Disease

https://lipidworld.biomedcentral.com/articles/10.1186/s12944-016-0312-6

The Acute Effect of Oleic- or Linoleic Acid-Containing Meals on Appetite and Metabolic Markers: A Pilot Study in Overweight or Obese Individuals | September 2018

Articles

Nutrients

https://www.mdpi.com/2072-6643/10/10/1376

Daily Intake of Milk Enriched with N-3 Fatty Acids, Oleic Acid, and Calcium Improves Metabolic and Bone Biomarkers in Postmenopausal Women | July 2016

Abstracts

Journal of the American College of Nutrition

https://www.tandfonline.com/doi/abs/10.1080/07315724.2014.1003114

The Effects of Chemotherapy on Circulating Plasma Omega-9, Omega-3 Fatty Acids and Plasmalogen in Breast Cancer Patients (Meetings-Events) | June 2022

Abstracts

Current Developments in Nutrition

https://doi.org/10.1093/cdn/nzac052.004

The Effects of Diets Enriched in Monounsaturated Oleic Acid on the Management and Prevention of Obesity: A Systematic Review of Human Intervention Studies | March 2020

Articles

Advances in Nutrition

https://doi.org/10.1093/advances/nmaa013

Relation between Plasma Phospholipid Oleic Acid and Risk of Heart Failure | November 2017

Articles (Manuscripts-Versions)

PubMed Central>European Journal of Nutrition

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6519072/

Dietary Oleic Acid Is Inversely Associated with Pancreatic Cancer: Data from Food Diaries in a Cohort Study | July 2018

Abstracts

Pancreatology

https://www.sciencedirect.com/science/article/pii/S1424390318306318

Omega-9 Oleic Acid Induces Fatty Acid Oxidation and Decreases Organ Dysfunction and Mortality in Experimental Sepsis | April 2016

Articles

PLOS ONE

https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0153607

Differential Effects of Dietary Intake of Palmitic Acid and Oleic Acid on Oxygen Consumption During and After Exercise | August 2006

Articles

Metabolism

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1574285/

Consumption of High‐Oleic Soybean Oil Improves Lipid and Lipoprotein Profile in Humans Compared to a Palm Oil Blend: A Randomized Controlled Trial | February 2021

Articles

Lipids

https://aocs.onlinelibrary.wiley.com/doi/full/10.1002/lipd.12298