Can Chocolate Be Classified as an Ultra-Processed Food? A Short Review on Processing and Health Aspects to Help Answer This Question | August 2023

Articles

Foods

https://www.mdpi.com/2304-8158/12/16/3070

Sugar-Free Milk Chocolate as a Carrier of Omega-3 Polyunsaturated Fatty Acids and Probiotics: A Potential Functional Food for the Diabetic Population | August 2021

Articles

Foods

https://www.mdpi.com/2304-8158/10/8/1866

Consumption of Coffee, Green Tea, Oolong Tea, Black Tea, Chocolate Snacks and the Caffeine Content in Relation to Risk of Diabetes in Japanese Men and Women | October 2009

Articles

British Journal of Nutrition

http://dx.doi.org/10.1017/S0007114509991966

Does Epicatechin Contribute to the Acute Vascular Function Effects of Dark Chocolate? A Randomized, Crossover Study | June 2016

Abstracts

Molecular Nutrition and Food Research

https://onlinelibrary.wiley.com/doi/abs/10.1002/mnfr.201600045

Brachial and Cerebrovascular Functions Are Enhanced in Postmenopausal Women After Ingestion of Chocolate with a High Concentration of Cocoa | August 2017

Articles

Journal of Nutrition

https://doi.org/10.3945/jn.117.250225

Cocoa, Chocolate and Cardiovascular Disease | December 2009

Articles (Manuscripts-Versions)

PubMed Central>Journal of Cardiovascular Pharmacology

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2797556/

Effects of Extra Virgin Olive Oil and Apples Enriched-Dark Chocolate on Endothelial Progenitor Cells in Patients with Cardiovascular Risk Factors: A Randomized Cross-Over Trial | April 2019

Articles

Antioxidants

https://www.mdpi.com/2076-3921/8/4/88

Study of Polyphenol Content and Antioxidant Properties of Various Mix of Chocolate Milk Masses with Different Protein Content | April 2020

Articles

Antioxidants

https://www.mdpi.com/2076-3921/9/4/299

Dark Chocolate Intake Positively Modulates Redox Status and Markers of Muscular Damage in Elite Football Athletes: A Randomized Controlled Study (Soccer) | November 2018

Articles

Oxidative Medicine and Cellular Longevity

https://www.hindawi.com/journals/omcl/2018/4061901/

Relation of Habitual Chocolate Consumption to Arterial Stiffness in a Community-Based Sample: Preliminary Findings | May 2016

Articles

NCBI>Pulse

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4949358/

Chocolate Consumption Is Associated with a Lower Risk of Cognitive Decline | May 2016

Articles (Manuscripts-Versions)

ResearchGate>Journal of Alzheimer’s Disease

https://www.researchgate.net/publication/302910167_Chocolate_Consumption_is_Associated_with_a_Lower_Risk_of_Cognitive_Decline

Effects of Dark Chocolate and Cocoa Consumption on Endothelial Function and Arterial Stiffness in Overweight Adults | November 2013

Articles

British Journal of Nutrition

http://dx.doi.org/10.1017/S0007114513002912

Chocolate Milk for Recovery from Exercise: A Systematic Review and Meta-Analysis of Controlled Clinical Trials | June 2018

Abstracts

European Journal of Clinical Nutrition

https://www.nature.com/articles/s41430-018-0187-x

Chocolate Enriched by Extra Virgin Olive Oil Improves Endothelial Function and Oxidative Stress in Patients with Diabetes | April 2021

Abstracts

Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0899900721001325

Calcium Supplementation of Chocolate: Effect on Cocoa Butter Digestibility and Blood Lipids in Humans | February 2001

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/73.2.246

Association of Chocolate Consumption with Hearing Loss and Tinnitus in Middle-Aged People Based on the Korean National Health and Nutrition Examination Survey 2012-2013 | March 2019

Articles

Nutrients

https://www.mdpi.com/2072-6643/11/4/746

The Effect of a Single Dose of Dark Chocolate on Cardiovascular Parameters and Their Reactivity to Mental Stress | September 2019

Abstracts

Journal of the American College of Nutrition

https://www.tandfonline.com/doi/full/10.1080/07315724.2019.1662341

Regular Consumption of Dark Chocolate Is Associated with Low Serum Concentrations of C-Reactive Protein in a Healthy Italian Population | October 2008

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/138.10.1939

(-)-Catechin in Cocoa and Chocolate: Occurrence and Analysis of an Atypical Flavan-3-Ol Enantiomer | July 2007

Articles

Molecules

https://www.mdpi.com/1420-3049/12/7/1274

Cross-Sectional Survey of the Amount of Sugar and Energy in Chocolate Confectionery Sold in the UK in 1992 and 2017 | August 2019

Articles

Nutrients

https://www.mdpi.com/2072-6643/11/8/1798

Beneficial Effects of Dark Chocolate for Episodic Memory in Healthy Young Adults: A Parallel-Groups Acute Intervention with a White Chocolate Control | February 2020

Articles

Nutrients

https://www.mdpi.com/2072-6643/12/2/483

A Dose-Response Effect from Chocolate Consumption on Plasma Epicatechin and Oxidative Damage | August 2000

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/130.8.2115S

Chocolate Consumption in Relation to Blood Pressure and Risk of Cardiovascular Disease in German Adults | March 2010

Articles

European Heart Journal

https://doi.org/10.1093/eurheartj/ehq068

Effects of Cocoa-Rich Chocolate on Blood Pressure, Cardiovascular Risk Factors, and Arterial Stiffness in Postmenopausal Women: A Randomized Clinical Trial | June 2020

Articles

Nutrients

https://doi.org/10.3390/nu12061758

High-Cocoa Polyphenol-Rich Chocolate Improves Blood Pressure in Patients with Diabetes and Hypertension | January 2015

Articles

NCBI>ARYA Atherosclerosis

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4460349/

Chocolate Consumption in Pregnancy and Reduced Likelihood of Preeclampsia | May 2008

Articles (Manuscripts-Versions)

PubMed Central>Epidemiology

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2782959/

Cacao Polyphenol-Rich Dark Chocolate Intake Contributes to Efficient Brain Activity during Cognitive Tasks: A Randomized, Single-Blinded, Crossover, and Dose-Comparison fMRI Study | December 2023

Articles

Nutrients

https://www.mdpi.com/2072-6643/16/1/41

Positive Effects of a Healthy Snack (Fruit) versus an Unhealthy Snack (Chocolate/Crisps) on Subjective Reports of Mental and Physical Health: A Preliminary Intervention Study | July 2014

Articles

Frontiers in Nutrition

https://www.frontiersin.org/articles/10.3389/fnut.2014.00010/full

Short-Term Effects of Low-Fat Chocolate Milk on Delayed Onset Muscle Soreness and Performance in Players on a Women’s University Badminton Team | March 2022

Articles

International Journal of Environmental Research and Public Health

https://www.mdpi.com/1660-4601/19/6/3677

Effect of Chocolate on Older Patients with Cancer in Palliative Care: A Randomised Controlled Study | January 2022

Articles

BMC Palliative Care

https://bmcpalliatcare.biomedcentral.com/articles/10.1186/s12904-021-00893-1

Chocolate Consumption and Risk of Atrial Fibrillation: Two Cohort Studies and a Meta-Analysis | September 2017

Abstracts

American Heart Journal

https://www.sciencedirect.com/science/article/pii/S0002870317302879

Caffeine Concentrations in Coffee, Tea, Chocolate, and Energy Drink Flavored E-Liquids | July 2016

Articles (Manuscripts-Versions)

PubMed Central>Nicotine and Tobacco Research

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5568045/

Chocolate Intake and Diabetes Risk | February 2014

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/pii/S0261561414000508

Blood Pressure Is Reduced and Insulin Sensitivity Increased in Glucose-Intolerant, Hypertensive Subjects After 15 Days of Consuming High-Polyphenol Dark Chocolate | September 2008

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/138.9.1671

Effects of Dark Chocolate on NOX-2-Generated Oxidative Stress in Patients with Non-Alcoholic Steatohepatitis | June 2016

Abstracts

Alimentary Pharmacology and Therapeutics

http://onlinelibrary.wiley.com/doi/10.1111/apt.13687/abstract

Chocolate and Risk of Chronic Disease: A Systematic Review and Dose-Response Meta-Analysis | February 2019

Articles

European Journal of Nutrition

https://link.springer.com/article/10.1007/s00394-019-01914-9

Effects of Chocolate, Cocoa, and Flavan-3-Ols on Cardiovascular Health: A Systematic Review and Meta-Analysis of Randomized Trials | February 2012

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.111.023457

Chocolate and Migraine: The History of an Ambiguous Association | December 2014

Articles (Manuscripts-Versions)

ResearchGate>Acta Bio-Medica

https://www.researchgate.net/publication/269702145_Chocolate_and_migraine_The_history_of_an_ambiguous_association

Cyrcadian Rhythm, Mood, and Temporal Patterns of Eating Chocolate: A Scoping Review of Physiology, Findings, and Future Directions | July 2022

Articles

Nutrients

https://www.mdpi.com/2072-6643/14/15/3113

Reduction in Blood Pressure and Serum Lipids by Lycosome Formulation of Dark Chocolate and Lycopene in Prehypertension | September 2014

Articles

Food Science and Nutrition

http://onlinelibrary.wiley.com/doi/10.1002/fsn3.169/full

Cocoa and Dark Chocolate Polyphenols: From Biology to Clinical Applications | June 2017

Articles

Frontiers in Immunology

https://www.frontiersin.org/articles/10.3389/fimmu.2017.00677/full

pH Modulation and Salivary Sugar Clearance of Different Chocolates in Children: A Randomized Clinical Trial | February 2016

Articles

Journal of Indian Society of Pedodontics and Preventive Dentistry

http://www.jisppd.com/text.asp?2016/34/1/10/175502

Cocoa-Rich Chocolate and Body Composition in Postmenopausal Women: A Randomised Clinical Trial | July 2020

Articles

British Journal of Nutrition

https://doi.org/10.1017/S0007114520003086

The History and Science of Chocolate | December 2013

Articles

NCBI>Malaysian Journal of Pathology

https://www.ncbi.nlm.nih.gov/pubmed/24362474

The Effect of 8-Weeks of Combined Resistance Training and Chocolate Milk Consumption on Maximal Strength, Muscle Thickness, Peak Power and Lean Mass, Untrained, University-Aged Males | March 2023

Articles

Frontiers in Physiology

https://www.frontiersin.org/articles/10.3389/fphys.2023.1148494/full

Dark Chocolate Inhibits Platelet Isoprostanes via NOX2 Down-Regulation in Smokers | November 2011

Articles

Journal of Thrombosis and Haemostasis

https://onlinelibrary.wiley.com/doi/full/10.1111/j.1538-7836.2011.04558.x

Chocolate Consumers and Lymphocyte-to-Monocyte Ratio: A Working Hypothesis from a Preliminary Report of a Pilot Study in Celiac Subjects | October 2019

Articles

Antioxidants

https://www.mdpi.com/2076-3921/8/10/440

Chocolate Consumption and Risk of Coronary Heart Disease, Stroke, and Diabetes: A Meta-Analysis of Prospective Studies | July 2017

Articles

Nutrients

https://www.mdpi.com/2072-6643/9/7/688

The Mysterious Light of Dark Chocolate | March 2015

Articles

Archives of the Turkish Society of Cardiology

https://dx.doi.org/10.5543/tkda.2015.70360

Chocolate Consumption and Risk of Coronary Artery Disease: The Million Veteran Program | March 2021

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/nqaa427