Fish Oil-Derived N-3 PUFA Therapy Increases Muscle Mass and Function in Healthy Older Adults | May 2015

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.114.105833

A Mixed Lipid Emulsion Containing Fish Oil and Its Effect on Electrophysiological Brain Maturation in Infants of Extremely Low Birth Weight: A Secondary Analysis of a Randomized Clinical Trial | April 2019

Abstracts

Journal of Pediatrics

https://www.sciencedirect.com/science/article/abs/pii/S0022347619303956

The Role of Fish Oil in Inflammatory Eye Diseases | February 2017

Articles

Biomedicine Hub

https://www.karger.com/Article/FullText/455818

Dietary Supplementation with Vitamin D, Fish Oil or Resveratrol Modulates the Gut Microbiome in Inflammatory Bowel Disease | December 2021

Articles

International Journal of Molecular Sciences

https://www.mdpi.com/1422-0067/23/1/206

Fish Oil and Fenofibrate for the Treatment of Hypertriglyceridemia in HIV-Infected Subjects on Antiretroviral Therapy: Results of ACTG A5186 | April 2008

Articles

JAIDS Journal of Acquired Immune Deficiency Syndromes

https://journals.lww.com/jaids/Fulltext/2008/04010/Fish_Oil_and_Fenofibrate_for_the_Treatment_of.7.aspx

Eicosapentaenoic and Docosahexaenoic Acids-Rich Fish Oil Supplementation Attenuates Strength Loss and Limited Joint Range of Motion After Eccentric Contractions: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Trial | April 2016

Articles

European Journal of Applied Physiology

https://link.springer.com/article/10.1007/s00421-016-3373-3

Effect of Fish Oil Supplements on Serum Paraoxonase Activity in Female Patients with Rheumatoid Arthritis: A Double-Blind Randomized Controlled Trial | September 2012

Articles

NCBI>Archives of Iranian Medicine

https://www.ncbi.nlm.nih.gov/pubmed/22924372

Effects of Fish-Oil Supplementation on Myocardial Fatty Acids in Humans | May 2007

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/85.5.1222

Omega-3 Fatty Acid Fish Oil Dietary Supplements Contain Saturated Fats and Oxidized Lipids that May Interfere with Their Intended Biological Benefits | December 2016

Articles

Biochemical and Biophysical Research Communications

https://www.sciencedirect.com/science/article/pii/S0006291X16321878

Krill Oil Reduces Plasma Triacylglycerol Level and Improves Related Lipoprotein Particle Concentration, Fatty Acid Composition and Redox Status in Healthy Young Adults: A Pilot Study | December 2015

Articles

Lipids in Health and Disease

http://lipidworld.biomedcentral.com/articles/10.1186/s12944-015-0162-7

Acute Consumption of Fish Oil Improves Postprandial VLDL Profiles in Healthy Men Aged 50-65 Years | January 2009

Articles

British Journal of Nutrition

http://dx.doi.org/10.1017/S0007114508143550

Associations of Habitual Fish Oil Supplementation with Cardiovascular Outcomes and All Cause Mortality: Evidence from a Large Population Based Cohort Study | March 2020

Articles

TheBMJ

https://www.bmj.com/content/368/bmj.m456

Effect of Fish Oil Supplementation on Graft Patency and Cardiovascular Events among Patients with New Synthetic Arteriovenous Hemodialysis Grafts: A Randomized Trial | May 2012

Articles

Journal of the American Medical Association

https://jamanetwork.com/journals/jama/fullarticle/1150094

Effects of Fish Oil during Hemodialysis on Nutritional Status and Quality of Life: A Randomized Double-Blinded Trial | August 2020

Articles

Food and Nutrition Research

https://doi.org/10.29219/fnr.v64.4450

Pro- and Antiarrhythmic Properties of a Diet Rich in Fish Oil | January 2007

Articles

Cardiovascular Research

https://doi.org/10.1016/j.cardiores.2006.06.014

Fish Oil Prevents Breast Cancer Cell Metastasis to Bone | October 2010

Articles (Manuscripts-Versions)

PubMed Central>Biochemical and Biophysical Research Communications

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2993881/

Prevention of Liver Steatosis through Fish Oil Supplementation: Correlation of Oxidative Stress with Insulin Resistance and Liver Fatty Acid Content | March 2013

Articles

Archivos Latinoamericanos de Nutricion

https://www.alanrevista.org/ediciones/2013/1/art-4/

Eicosapentaenoic Acid (EPA, an Omega-3 Fatty Acid from Fish Oils) for the Treatment of Cancer Cachexia | January 2007

Articles

Cochrane Database of Systematic Reviews

https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD004597.pub2/full

Fish and Fish-Liver Oil Consumption in Adolescence and Midlife and Risk of CHD in Older Women | April 2015

Articles

Public Health Nutrition

https://doi.org/10.1017/S1368980015001020

Effects of Fish Oil Supplementation on Prefrontal Metabolite Concentrations in Adolescents with Major Depressive Disorder: A Preliminary 1H MRS Study | March 2016

Articles (Manuscripts-Versions)

PubMed Central>Nutritional Neuroscience

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5206765/

Effect of a Fish Oil-Based Lipid Emulsion on Intestinal Failure-Associated Liver Disease in Children | January 2018

Abstracts

European Journal of Clinical Nutrition

https://www.nature.com/articles/s41430-018-0096-z

Krill-Oil-Dependent Increases in HS-Omega-3 Index, Plasma Choline and Antioxidant Capacity in Well-Conditioned Power Training Athletes | November 2021

Articles

Nutrients

https://www.mdpi.com/2072-6643/13/12/4237

Acute Fish Oil and Soy Isoflavone Supplementation Increase Postprandial Serum (N-3) Polyunsaturated Fatty Acids and Isoflavones but Do Not Affect Triacylglycerols or Biomarkers of Oxidative Stress in Overweight and Obese Hypertriglyceridemic Men | April 2009

Articles

Journal of Nutrition

https://doi.org/10.3945/jn.109.105171

Fish and Fish Oil Intake in Relation to Risk of Asthma: A Systematic Review and Meta-Analysis | November 2013

Articles

PLOS ONE

https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0080048

Fish Oil, Selenium, and Mercury in Relation to Incidence of Hypertension: A 20-Year Follow-Up Study | January 2011

Articles (Manuscripts-Versions)

PubMed Central>Journal of Internal Medicine

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3070957/

Fish Oil and Cardiovascular Disease: Lipids and Arterial Function | January 2000

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/71.1.228S

Fish Oil Supplementation Alters Levels of Lipid Mediators of Inflammation in Microenvironment of Acute Human Wounds | March 2011

Articles (Manuscripts-Versions)

PubMed Central>Wound Repair and Regeneration

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3686090/

The Effects of Fish Oil and High or Low Linoleic Acid Intake on Fatty Acid Composition of Human Peripheral Blood Mononuclear Cells | July 2007

Articles

British Journal of Nutrition

http://dx.doi.org/10.1017/s0007114507791900

Mercury, Fish Oils, and Risk of Acute Coronary Events and Cardiovascular Disease, Coronary Heart Disease, and All-Cause Mortality in Men in Eastern Finland | November 2004

Articles

Arteriosclerosis, Thrombosis, and Vascular Biology

https://www.ahajournals.org/doi/10.1161/01.atv.0000150040.20950.61

Effects of Fish Oil on Serum Lipid Profile in Dialysis Patients: A Systematic Review and Meta-Analysis of Randomized Controlled Trials | August 2014

Articles

Lipids in Health and Disease

http://lipidworld.biomedcentral.com/articles/10.1186/1476-511X-13-127

Fish Oil-Based Lipid Emulsion: Current Updates on a Promising Novel Therapy for the Management of Parenteral Nutrition-Associated Liver Disease | April 2015

Articles

Gastroenterology Report

https://doi.org/10.1093/gastro/gov011

Randomized Study of the Safety and Efficacy of Fish Oil (Omega-3 Fatty Acid) Supplementation with Dietary and Exercise Counseling for the Treatment of Antiretroviral Therapy-Associated Hypertriglyceridemia | November 2005

Articles

Clinical Infectious Diseases

https://doi.org/10.1086/497273

Safety and Efficacy of Parenteral Fish Oil-Containing Lipid Emulsions in Premature Neonates | June 2015

Articles

Journal of Pediatric Gastroenterology and Nutrition

https://journals.lww.com/jpgn/Fulltext/2015/06000/Safety_and_Efficacy_of_Parenteral_Fish.5.aspx

Different Gene Expression Profiles in Normo- and Dyslipidemic Men After Fish Oil Supplementation: Results from a Randomized Controlled Trial | August 2012

Articles

Lipids in Health and Disease

https://lipidworld.biomedcentral.com/articles/10.1186/1476-511X-11-105

Habitual Fish Oil Use and Risk of COVID-19-Related Outcomes: Evidence from a Large Scale Cohort Study and Mendelian Randomization Analysis | July 2022

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0261561423002182

Omega-3 Polyunsaturated Fatty Acid (Fish Oil) Supplementation and the Prevention of Clinical Cardiovascular Disease: A Science Advisory from the American Heart Association | March 2017

Publications (Books-Reports)

Circulation

https://www.ahajournals.org/doi/abs/10.1161/cir.0000000000000482

Consumption of Fish and Fish Oils and Decreased Risk of Stroke | January 2003

Articles

Preventive Cardiology

http://onlinelibrary.wiley.com/doi/10.1111/j.1520-037X.2003.00959.x/full

The Safety of Fish Oils for Those Whose Risk of Injury is High | November 2014

Articles

Military Medicine

https://doi.org/10.7205/MILMED-D-14-00157

Effect of Fish Oil Supplementation on Fasting Vascular Endothelial Function in Humans: A Meta-Analysis of Randomized Controlled Trials | September 2012

Articles

PLOS ONE

https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0046028

Evaluation of the Effect of Neptune Krill Oil on Chronic Inflammation and Arthritic Symptoms | February 2007

Abstracts

Journal of the American College of Nutrition

https://www.tandfonline.com/doi/abs/10.1080/07315724.2007.10719584

Ready-to-Use Therapeutic Food with Elevated N-3 Polyunsaturated Fatty Acid Content, with or without Fish Oil, to Treat Severe Acute Malnutrition: A Randomized Controlled Trial | April 2015

Articles

BMC Medicine

https://bmcmedicine.biomedcentral.com/articles/10.1186/s12916-015-0315-6

Placebo-Controlled Randomized Clinical Trial of Fish Oil’s Impact on Fatigue, Quality of Life, and Disease Activity in Systemic Lupus Erythematosus | August 2015

Articles

Nutrition Journal

https://nutritionj.biomedcentral.com/articles/10.1186/s12937-015-0068-2

Impact of Intravenous Lipid Emulsions on Liver Function Tests: Contribution of Parenteral Fish Oil | May 2015

Abstracts

Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0899900715001707

Practical Applications of Fish Oil (Omega-3 Fatty Acids) in Primary Care | January 2005

Articles

Journal of the American Board of Family Medicine

http://www.jabfm.org/content/18/1/28.full

Are There Benefits from the Use of Fish Oil Supplements in Athletes? A Systematic Review | May 2020

Articles

Advances in Nutrition

https://doi.org/10.1093/advances/nmaa050

DHA- Rich Fish Oil Improves Complex Reaction Time in Female Elite Soccer Players | June 2011

Articles

Journal of Sports Science and Medicine

http://www.jssm.org/research.php?id=jssm-10-301.xml

Fish Oil Supplementation in Cancer Patients: Capsules or Nutritional Drink Supplements? A Controlled Study of Compliance | January 2020

Abstracts

Clinical Nutrition ESPEN

https://www.sciencedirect.com/science/article/pii/S2405457719305042

Effects of Supplementation with Fish Oil-derived N-3 Fatty Acids and a-Linolenic Acid on Circulating Plasma Lipids and Fatty Acid Profiles in Women | January 2003

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/77.1.37

Fish Oil Increases Bile Acid Synthesis in Male Patients with Hypertriglyceridemia | April 2006

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/136.4.987

Fish Oil Monotherapy for Intestinal Failure-Associated Liver Disease on SMOFlipid in the Neonatal Intensive Care Unit | October 2020

Articles

Journal of Clinical Medicine

https://www.mdpi.com/2077-0383/9/11/3393