Maternal Intake of Pesticide Residues from Fruits and Vegetables in Relation to Fetal Growth | July 2018

Articles (Manuscripts-Versions)

PubMed Central>Environment International

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6169789/

Parent Fruit and Vegetable Consumption Outcomes from the Translational ‘Time for Healthy Habits’ Trial: Secondary Outcomes from a Partially Randomized Preference Trial | May 2022

Articles

International Journal of Environmental Research and Public Health

https://www.mdpi.com/1660-4601/19/10/6165

Understanding Barriers and Facilitators of Fruit and Vegetable Consumption among a Diverse Multi-Ethnic Population in the USA | January 2008

Articles

Health Promotion International

https://doi.org/10.1093/heapro/dam044

Fruit and Vegetable Consumption during the COVID-19 Lockdown in Sri Lanka: An Online Survey | June 2022

Articles

Nutrire

https://link.springer.com/article/10.1186/s41110-022-00161-z

Free School Fruit: Can an Extra Piece of Fruit Every School Day Contribute to the Prevention of Future Weight Gain? A Cluster Randomized Trial | August 2014

Articles

Food and Nutrition Research

https://www.tandfonline.com/doi/full/10.3402/fnr.v58.23194

Effects of Added Fruits and Vegetables on Dietary Intakes and Body Weight in Scottish Adults | March 2006

Articles

British Journal of Nutrition

http://dx.doi.org/10.1079/BJN20051489

Accessibility Over Availability: Associations Between the School Food Environment and Student Fruit and Green Vegetable Consumption | May 2014

Articles

NCBI>Childhood Obesity

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4088349/

Fruit and Vegetable Consumption in Rural Adults Population in INDEPTH HDSS Sites in Asia | September 2009

Articles

Global Health Action

https://www.tandfonline.com/doi/full/10.3402/gha.v2i0.1988

Longitudinal Associations between Intake of Fruit and Vegetables and Height Attainment from Preschool to School Entry | June 2021

Articles

International Journal of Environmental Research and Public Health

https://www.mdpi.com/1660-4601/18/11/6106

Nutritional Significance of Fruit and Fruit Products in the Average Polish Diet | June 2021

Articles

Nutrients

https://www.mdpi.com/2072-6643/13/6/2079

The Impact of Adding Sugars to Milk and Fruit on Adiposity and Diet Quality in Children: A Cross-Sectional and Longitudinal Analysis of the Identification and Prevention of Dietary- and Lifestyle-Induced Health Effects in Children and Infants (IDEFICS) Study | September 2018

Articles

Nutrients

https://www.mdpi.com/2072-6643/10/10/1350

Fruit and Vegetable Consumption and Mortality in Eastern Europe: Longitudinal Results from the Health, Alcohol and Psychosocial Factors in Eastern Europe Study | April 2015

Articles

European Journal of Preventive Cardiology

http://journals.sagepub.com/doi/abs/10.1177/2047487315582320

Vegetable But Not Fruit Consumption Reduces the Risk of Type 2 Diabetes in Chinese Women | March 2008

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/138.3.574

Skin and Plasma Carotenoid Response to a Provided Intervention Diet High in Vegetables and Fruit: Uptake and Depletion Kinetics | July 2014

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.114.086900

Fruit and Vegetable Consumption, Helicobacter Pylori Antibodies, and Gastric Cancer Risk: A Pooled Analysis of Prospective Studies in China, Japan and Korea | October 2016

Articles (Manuscripts-Versions)

PubMed Central>International Journal of Cancer

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5531280/

Reaching Low-Income Mothers to Improve Family Fruit and Vegetable Intake: Food Hero Social Marketing Campaign-Research Steps, Development and Testing | September 2016

Articles

Nutrients

https://www.mdpi.com/2072-6643/8/9/562

Fruit and Vegetable Intakes and Bone Mineral Status: A Cross-Sectional Study in 5 Age and Sex Cohorts | June 2006

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/83.6.1420

Paradoxical Effects of Fruit on Obesity | October 2016

Articles

Nutrients

https://www.mdpi.com/2072-6643/8/10/633

Examination of the Relationship between In-Store Environmental Factors and Fruit and Vegetable Purchasing among Hispanics | October 2017

Articles

International Journal of Environmental Research and Public Health

https://www.mdpi.com/1660-4601/14/11/1305

Frequency of Fruit and Vegetable Consumption and Blood Antioxidants in the Caerphilly Cohort of Older Men | November 2000

Articles

European Journal of Clinical Nutrition

https://www.nature.com/articles/1601101

Association of Fruits and Vegetables Consumption and Related-Vitamins with Inflammatory and Oxidative Stress Markers in Prediabetic Individuals | February 2014

Articles

Diabetology and Metabolic Syndrome

http://dmsjournal.biomedcentral.com/articles/10.1186/1758-5996-6-22

Consumption Frequency of Fruit Juices and Sweetened Beverages: Differences Related to Age, Gender and the Prevalence of Overweight among Polish Adolescents | August 2015

Articles

Polish Journal of Food and Nutrition Sciences

https://doi.org/10.2478/pjfns-2013-0013

Vegetable and Fruit Intake and Injurious Falls Risk in Older Women: A Prospective Cohort Study | August 2018

Articles

British Journal of Nutrition

https://doi.org/10.1017/S0007114518002155

Web-Based Intervention for Physical Activity and Fruit and Vegetable Intake among Chinese University Students: A Randomized Controlled Trial | April 2017

Articles

Journal of Medical Internet Research

https://www.jmir.org/2017/4/e106/

Fit “N” Cool Kids: The Effects of Character Modeling and Goal Setting on Children’s Physical Activity and Fruit and Vegetable Consumption | June 2018

Articles

Clinical Medicine Insights: Pediatrics

http://journals.sagepub.com/doi/full/10.1177/1179556518784296

Effects of Fruit and Vegetable-Based Nutraceutical on Cognitive Function in a Healthy Population: Placebo-Controlled, Double-Blind, and Randomized Clinical Trial | January 2021

Articles

Antioxidants

https://www.mdpi.com/2076-3921/10/1/116

Parents’ Qualitative Perspectives on Child Asking for Fruit and Vegetables | June 2017

Articles

Nutrients

https://www.mdpi.com/2072-6643/9/6/575

Fruit, Vegetable and Vitamin C Intakes and Plasma Vitamin C: Cross-Sectional Associations with Insulin Resistance and Glycaemia in 9-10 Year-Old Children | November 2015

Articles

Diabetic Medicine

http://onlinelibrary.wiley.com/doi/10.1111/dme.13006/full

Variety More than Quantity of Fruit and Vegetable Intake Varies by Socioeconomic Status and Financial Hardship: Findings from Older Adults in the EPIC Cohort | September 2014

Articles

Appetite

https://www.sciencedirect.com/science/article/pii/S0195666314004413

Effects of Fruit and Vegetable, Consumed in Solid vs Beverage Forms on Acute and Chronic Appetitive Responses in Lean and Obese Adults | November 2012

Articles (Manuscripts-Versions)

PubMed Central>International Journal of Obesity

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3582731/

A Longitudinal Study of Fruit Juice Consumption during Preschool Years and Subsequent Diet Quality and BMI | May 2020

Articles

BMC Nutrition

https://bmcnutr.biomedcentral.com/articles/10.1186/s40795-020-00347-6

Increased Fruit and Vegetable Intake among Older Adults Participating in Kentucky’s Congregate Meal Site Program | September 2016

Articles (Manuscripts-Versions)

PubMed Central>Educational Gerontology

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5476306/

Weight Resilience and Fruit and Vegetable Intake among African-American Women in an Obesogenic Environment | October 2017

Articles

Public Health Nutrition

https://doi.org/10.1017/S1368980017002488

Genetic Predisposition, Fruit Intake and Incident Stroke: A Prospective Chinese Cohort Study | November 2022

Articles

Nutrients

https://www.mdpi.com/2072-6643/14/23/5056

Is “Five-a-Day” an Effective Way of Increasing Fruit and Vegetable Intakes? | April 2004

Articles

Public Health Nutrition

http://dx.doi.org/10.1079/PHN2003524

Psychosocial and Demographic Predictors of Fruit, Juice and Vegetable Consumption among 11-14-Year-Old Boy Scouts | August 2007

Articles

Public Health Nutrition

https://doi.org/10.1017/S1368980007000742

Fruit and Vegetable Consumption and Changes in Anthropometric Variables in Adult Populations: A Systematic Review and Meta-Analysis of Prospective Cohort Studies | October 2015

Articles

PLOS ONE

https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0140846

Consumption Patterns of Fruit and Vegetable Juices and Dietary Nutrient Density among French Children and Adults | July 2015

Articles

Nutrients

https://www.mdpi.com/2072-6643/7/8/6073

Increasing Fruit and Vegetable Consumption through a Healthy Eating Blog: A Feasibility Study | April 2017

Articles

JMIR Research Protocols

http://www.researchprotocols.org/2017/4/e59/

Fruit and Vegetable Consumption with Risk of Abdominal Aortic Aneurysm | August 2013

Articles

Circulation

https://www.ahajournals.org/doi/abs/10.1161/circulationaha.112.000728

Consumption of Specific Fruits and Incidence of Type 2 Diabetes in Men and Women (Meetings-Events) | March 2013

Abstracts

Circulation

https://www.ahajournals.org/doi/10.1161/circ.127.suppl_12.AMP94

Childhood Consumption of Fruit and Vegetables Across England: A Study of 2306 6-7-Year-Olds in 2007 | February 2012

Articles

British Journal of Nutrition

https://doi.org/10.1017/S0007114511005939

Intake Trends of Red Meat, Alcohol, and Fruits and Vegetables as Cancer-Related Dietary Factors from 1998 to 2009 | May 2016

Articles

Osong Public Health and Research Perspectives

https://www.sciencedirect.com/science/article/pii/S2210909915301065

A Randomized Trial of an Intervention to Increase Fruit and Vegetable Intake in Curatively Treated Patients with Early-Stage Head and Neck Cancer | December 2005

Articles

Cancer Epidemiology, Biomarkers and Prevention

http://cebp.aacrjournals.org/content/14/12/2848.full

A Cluster Randomised Controlled Trial of a Telephone-Based Intervention Targeting the Home Food Environment of Preschoolers (The Healthy Habits Trial): The Effect on Parent Fruit and Vegetable Consumption | December 2014

Articles

International Journal of Behavioral Nutrition and Physical Activity

https://ijbnpa.biomedcentral.com/articles/10.1186/s12966-014-0144-6

Positive Effects of a Healthy Snack (Fruit) versus an Unhealthy Snack (Chocolate/Crisps) on Subjective Reports of Mental and Physical Health: A Preliminary Intervention Study | July 2014

Articles

Frontiers in Nutrition

https://www.frontiersin.org/articles/10.3389/fnut.2014.00010/full

Vegetables, Fruit, and Antioxidant-Related Nutrients and Risk of Non-Hodgkin Lymphoma: A National Cancer Institute-Surveillance, Epidemiology, and End Results Population-Based Case-Control Study | June 2006

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/83.6.1401

Fruit and Vegetable Consumption and Breast Cancer Incidence: Repeated Measures Over 30 Years of Follow-Up | December 2018

Articles (Manuscripts-Versions)

PubMed Central>International Journal of Cancer

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6440478/

Bioavailability of Micronutrients from Nutrient-Dense Whole Foods: Zooming in on Dairy, Vegetables, and Fruits | July 2020

Articles

Frontiers in Nutrition

https://www.frontiersin.org/articles/10.3389/fnut.2020.00101/full

Plasma Carotenoid Levels in Dutch Men and Women, and the Relation with Vegetable and Fruit Consumption | March 2004

Articles

European Journal of Clinical Nutrition

https://www.nature.com/articles/1601981