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A Novel Nutrition-Based Nomogram to Predict Prognosis After Curative Resection of Gastric Cancer | October 2021

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The Role of Obesity in Gastrointestinal Cancer: Evidence and Opinion | August 2013

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Physical Activity and Gastrointestinal Cancer Risk: A Review | March 2019

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A Nested Case-Control Study of Stomach Cancer in Relation to Green Tea Consumption in Japan | January 2004

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Association between Pre-Chemotherapy Serum Levels of Vitamin D and Clinicopathologic Findings in Gastric Cancer | May 2020

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A Factorial Trial Including Garlic Supplements Assesses Effect in Reducing Precancerous Gastric Lesions | March 2006

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Research Progress of Ginger in the Treatment of Gastrointestinal Tumors | November 2023

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In Vitro Activity of Probiotic Lactobacillus Reuteri Against Gastric Cancer Progression by Downregulation of Urokinase Plasminogen Activator/Urokinase Plasminogen Activator Receptor Gene Expression | June 2017

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American Journal of Gastroenterology

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Pickled Vegetables Intake Impacts the Metabolites for Gastric Cancer | September 2020

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Flavonoids-Rich Plant Extracts Against Helicobacter Pylori Infection as Prevention to Gastric Cancer | August 2022

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GP Participation in Increasing Uptake in a National Bowel Cancer Screening Programme: The PEARL Project | May 2017

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British Journal of Cancer

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Marijuana Use and the Risk of Lung and Upper Aerodigestive Tract Cancers: Results of a Population-Based Case-Control Study | October 2006

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Cancer Epidemiology, Biomarkers and Prevention

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Diet Quality and Risk of Gastric Adenocarcinoma: The Multiethnic Cohort (Meetings-Events) | June 2022

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Is Prognostic Nutritional Index an Indicator for Postoperative 90-Day Mortality in Laparoscopic Gastric Cancer Surgery? | November 2021

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