Tea Intake and Lung Diseases: A Mendelian Randomization Study | February 2024

Articles

Frontiers in Immunology

https://www.frontiersin.org/journals/immunology/articles/10.3389/fimmu.2024.1328933/full

Green Tea Intake and Colorectal Cancer Risk in Japan: The Takayama Study | March 2019

Articles

Japanese Journal of Clinical Oncology

https://doi.org/10.1093/jjco/hyz030

Green Tea and Prevention of Esophageal and Lung Cancers | April 2011

Articles (Manuscripts-Versions)

PubMed Central>Molecular Nutrition and Food Research

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3400335/

Effect of Different Brewing Times on Antioxidant Activity and Polyphenol Content of Loosely Packed and Bagged Black Teas (Camellia Sinensis L.) | May 2016

Articles

NCBI>Avicenna Journal of Phytomedicine

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4930538/

Effects of Tea Intake on Blood Pressure: A Meta-Analysis of Randomised Controlled Trials | August 2014

Abstracts

British Journal of Nutrition

http://dx.doi.org/10.1017/S0007114514001731

Coffee, Tea and Their Additives: Association with BMI and Waist Circumference | December 2010

Articles

Obesity Facts

https://doi.org/10.1159/000322915

Tea Polyphenols for Health Promotion | June 2007

Articles (Manuscripts-Versions)

PubMed Central>Life Sciences

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3220617/

Green Tea Polyphenols in Chemoprevention of Prostate Cancer: Preclinical and Clinical Studies | November 2009

Articles (Manuscripts-Versions)

PubMed Central>Nutrition and Cancer

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2991093/

Effect of Camellia Sinensis Plant on Decreasing the Level of Halitosis: A Systematic Review | November 2018

Articles

NCBI>Dental Research Journal

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6243810/

Quercetin Increased the Antiproliferative Activity of Green Tea Polyphenol (-)-Epigallocatechin Gallate in Prostate Cancer Cells | March 2012

Articles (Manuscripts-Versions)

PubMed Central>Nutrition and Cancer

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3363324/

Tea Consumption, Alcohol Drinking and Physical Activity Associations with Breast Cancer Risk among Chinese Females: A Systematic Review and Meta-Analysis | December 2013

Articles

NCBI>Asian Pacific Journal of Cancer Prevention

https://www.ncbi.nlm.nih.gov/pubmed/24460331

Consumption of Black, Green and Herbal Tea and Iron Status in French Adults | February 2007

Articles

European Journal of Clinical Nutrition

https://www.nature.com/articles/1602634

Effect of Daily Intake of Green Tea Catechins on Cognitive Function in Middle-Aged and Older Subjects: A Randomized, Placebo-Controlled Study | September 2020

Articles

Molecules

https://www.mdpi.com/1420-3049/25/18/4265

The Importance of Tea in the Correlation between Caffeine and Health (Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health) | September 2020

Publications (Chapters)

IntechOpen Books

https://www.doi.org/10.5772/intechopen.93287

Tea (Camellia Sinensis) Ameliorates Hyperuricemia via Uric Acid Metabolic Pathways and Gut Microbiota | June 2022

Articles

Nutrients

https://www.mdpi.com/2072-6643/14/13/2666

Dietary Fats, Teas, Dairy, and Nuts: Potential Functional Foods for Weight Control? | January 2005

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/81.1.7

Post-Diagnostic Coffee and Tea Consumption and Risk of Prostate Cancer Progression by Smoking History | April 2021

Articles (Manuscripts-Versions)

PubMed Central>Cancer Causes and Control

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8189293/

Effect of Green Tea Extract on Lipid Profile in Patients with Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis | April 2020

Abstracts

Diabetes and Metabolic Syndrome: Clinical Research and Reviews

https://www.sciencedirect.com/science/article/abs/pii/S1871402120300588

The Roles of Theaflavins in Reducing Dentin Erosion | June 2023

Articles

Scientific Reports

https://www.nature.com/articles/s41598-023-35382-3

The Epidemiology of Tea Consumption and Colorectal Cancer Incidence | October 2003

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/133.10.3310S

The Effect of Green Tea on C-Reactive Protein and Biomarkers of Oxidative Stress in Patients with Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis | August 2019

Abstracts

Complementary Therapies in Medicine

https://www.sciencedirect.com/science/article/abs/pii/S0965229919312154

Sweetened Beverages, Coffee, and Tea and Depression Risk among Older US Adults | April 2014

Articles

PLOS ONE

https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0094715

Tea Catechin Consumption Reduces Circulating Oxidized Low-Density Lipoprotein | December 2007

Articles

International Heart Journal

http://doi.org/10.1536/ihj.48.725

Differential Effects of Black versus Green Tea on Risk of Parkinson’s Disease in the Singapore Chinese Health Study | December 2007

Articles

American Journal of Epidemiology

https://doi.org/10.1093/aje/kwm338

Interaction Effect of Green Tea Consumption and Resistance Training on Office and Ambulatory Cardiovascular Parameters in Women with High‐Normal/Stage 1 Hypertension | January 2021

Articles

Journal of Clinical Hypertension

https://onlinelibrary.wiley.com/doi/full/10.1111/jch.14198

Effect of a 4-Month Tea Intervention on Oxidative DNA Damage among Heavy Smokers: Role of Glutathione S-Transferase Genotypes | February 2004

Articles

Cancer Epidemiology, Biomarkers and Prevention

http://cebp.aacrjournals.org/content/13/2/242.full

Tea, Coffee, Carbonated Soft Drinks and Upper Gastrointestinal Tract Cancer Risk in a Large United States Prospective Cohort Study | April 2010

Articles (Manuscripts-Versions)

PubMed Central>European Journal of Cancer

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2891563/

Green Tea Consumption Is Associated with Depressive Symptoms in the Elderly | October 2009

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.2009.28216

Tea Polyphenols: Prevention of Cancer and Optimizing Health | June 2000

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/71.6.1698S

Anticancer Effects of Green Tea and the Underlying Molecular Mechanisms in Bladder Cancer | August 2018

Articles

Medicines

https://www.mdpi.com/2305-6320/5/3/87

Pharmacokinetics of Gallic Acid and Its Relative Bioavailability from Tea in Healthy Humans | April 2001

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/131.4.1207

Multiple Effects of Green Tea Catechin on the Antifungal Activity of Antimycotics Against Candida Albicans | December 2003

Articles

Journal of Antimicrobial Chemotherapy

http://jac.oxfordjournals.org/content/53/2/225.full

Comparative Effect of Black, Green, Oolong, and White Tea Intake on Weight Gain and Bile Acid Metabolism | March 2019

Abstracts

Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0899900718311407

Coffee and Tea Consumption and Risk of Stroke Subtypes in Male Smokers | March 2008

Articles

Stroke

https://www.ahajournals.org/doi/10.1161/strokeaha.107.504183

Green Tea (Monograph) | August 2000

Articles

NCBI>Alternative Medicine Review

https://www.ncbi.nlm.nih.gov/pubmed/10956382

A Comparative Study of the Effect of Green Tea and Sour Tea on Blood Pressure and Lipid Profile in Healthy Adult Men | May 2017

Articles

NCBI>ARYA Atherosclerosis

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5677327/

Tea Polyphenols, Their Biological Effects and Potential Molecular Targets | April 2008

Articles

Histology and Histopathology

http://www.hh.um.es/Abstracts/Vol_23/23_4/23_4_487.htm

Systematic Analysis of the Multiple Bioactivities of Green Tea through a Network Pharmacology Approach | November 2014

Articles

Evidence-Based Complementary and Alternative Medicine

https://www.hindawi.com/journals/ecam/2014/512081/

Green Tea Consumption and Lung Cancer Risk: The Ohsaki Study | September 2008

Articles

British Journal of Cancer

https://www.nature.com/articles/6604645

The Green Tea Polyphenol(-)-Epigallocatechin-3-Gallate and Its Beneficial Roles in Chronic Kidney Disease | September 2016

Articles

Journal of Translational Internal Medicine

https://dx.doi.org/10.1515/jtim-2016-0031

Association of Sleep Duration and Incidence of Diabetes Modified by Tea Consumption: A Report from the Shanghai Men’s Health Study | September 2017

Articles (Manuscripts-Versions)

PubMed Central>Sleep Medicine

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5659744/

Effects of Food Processing on In Vivo Antioxidant and Hepatoprotective Properties of Green Tea Extracts | November 2019

Articles

Antioxidants

https://www.mdpi.com/2076-3921/8/12/572

Habitual Consumption of Coffee and Green Tea in Relation to Serum Adipokines: A Cross-Sectional Study | April 2014

Abstracts

European Journal of Nutrition

https://link.springer.com/article/10.1007/s00394-014-0701-4

The Effect of Green Tea Intake on Risk of Liver Disease: A Meta Analysis | June 2015

Articles

NCBI>International Journal of Clinical and Experimental Medicine

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4538013/

Therapeutic Effects of Green Tea Polyphenol (-)-Epigallocatechin-3-Gallate (EGCG) in Relation to Molecular Pathways Controlling Inflammation, Oxidative Stress, and Apoptosis | December 2022

Articles

International Journal of Molecular Sciences

https://www.mdpi.com/1422-0067/24/1/340

Influence of Green Tea Consumption on Cigarette Smoking-Induced Biochemical Changes in Plasma and Blood | October 2017

Articles

Clinical Nutrition Experimental

https://www.sciencedirect.com/science/article/pii/S2352939317300337

Tea Beverage in Chemoprevention and Chemotherapy of Prostate Cancer | September 2007

Articles

Acta Pharmacologica Sinica

https://www.nature.com/aps/journal/v28/n9/full/aps2007172a.html

A Novel Method of “Preparative” Myocardial Protection Using Green Tea Polyphenol in Oral Uptake | December 2004

Articles

Interactive Cardiovascular and Thoracic Surgery

https://doi.org/10.1016/j.icvts.2004.06.013

Habitual Coffee and Tea Consumption and Cardiometabolic Biomarkers in the UK Biobank: The Role of Beverage Types and Genetic Variation | August 2020

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/nxaa212

Rooibos Herbal Tea: An Optimal Cup and Its Consumers | February 2019

Articles

Health SA Gesondheid

http://ref.scielo.org/ydk8cs