Association of Nuts and Unhealthy Snacks with Subclinical Atherosclerosis among Children and Adolescents with Overweight and Obesity | April 2019

Articles

Nutrition and Metabolism

https://nutritionandmetabolism.biomedcentral.com/articles/10.1186/s12986-019-0350-y

Supplementation with Brazil Nuts and Green Tea Extract Regulates Targeted Biomarkers Related to Colorectal Cancer Risk in Humans | December 2016

Articles

British Journal of Nutrition

https://doi.org/10.1017/S0007114516003937

A Randomized Trial of the Effects of an Almond-Enriched, Hypocaloric Diet in the Treatment of Obesity | June 2012

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.112.037895

Effect of Peanut Consumption on Cardiovascular Risk Factors: A Randomized Clinical Trial and Meta-Analysis | April 2022

Articles

Frontiers in Nutrition

https://www.frontiersin.org/articles/10.3389/fnut.2022.853378/full

Brazil Nut Consumption Improves Postprandial Satiety, Blood Glucose and Insulin Responses in Healthy Adults (Meetings-Events) | November 2018

Abstracts

Circulation

https://www.ahajournals.org/doi/10.1161/circ.138.suppl_1.14276

Intake of Nuts and Seeds Is Associated with a Lower Prevalence of Nonalcoholic Fatty Liver Disease in US Adults: Findings from 2005-2018 NHANES | September 2021

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/nxab253

Effect of 12 Weeks High Oleic Peanut Consumption on Cardio-Metabolic Risk Factors and Body Composition | September 2015

Articles

Nutrients

https://www.mdpi.com/2072-6643/7/9/7381

Long-Term Association of Nut Consumption and Cardiometabolic Risk Factors | May 2019

Abstracts

Nutrition, Metabolism and Cardiovascular Diseases

https://www.sciencedirect.com/science/article/abs/pii/S0939475319301474

Can Nuts Mitigate Malnutrition in Older Adults? A Conceptual Framework | October 2018

Articles

Nutrients

https://www.mdpi.com/2072-6643/10/10/1448

Peanuts or an Isocaloric Lower Fat, Higher Carbohydrate Nighttime Snack Have Similar Effects on Fasting Glucose in Adults with Elevated Fasting Glucose Concentrations: A 6-Week Randomized Crossover Trial | September 2021

Articles

Journal of Nutrition

https://doi.org/10.1093/jn/nxab347

Tree Nut Consumption and Prevalence of Carotid Artery Plaques: The National Heart, Lung, and Blood Institute Family Heart Study | July 2021

Abstracts

European Journal of Nutrition

https://link.springer.com/article/10.1007/s00394-021-02640-x

Walnut Consumption and Health Outcomes with Public Health Relevance-A Systematic Review of Cohort Studies and Randomized Controlled Trials Published from 2017 to Present | August 2022

Articles

Nutrition Reviews

https://doi.org/10.1093/nutrit/nuac040

Evaluation of Physicochemical and Antioxidant Properties of Peanut Protein Hydrolysate | May 2012

Articles

PLOS ONE

https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0037863

Nut Consumption Is Associated with Better Nutrient Intakes: Results from the 2008/09 New Zealand Adult Nutrition Survey | October 2015

Articles

British Journal of Nutrition

https://doi.org/10.1017/S0007114515004122

The Effects of Tree Nut and Peanut Consumption on Energy Compensation and Energy Expenditure: A Systematic Review and Meta-Analysis | December 2022

Articles

Advances in Nutrition

https://www.sciencedirect.com/science/article/pii/S2161831322013072

Peanut Consumption Associated with a Reduced Risk of Esophageal Squamous Cell Carcinoma: A Case-Control Study in a High-Risk Area in China | October 2017

Articles

Thoracic Cancer

http://onlinelibrary.wiley.com/doi/10.1111/1759-7714.12520/full

A Randomized Controlled Pilot Study to Assess Effects of a Daily Pistachio (Pistacia Vera) Afternoon Snack on Next-Meal Energy Intake, Satiety, and Anthropometry in French Women | April 2019

Articles

Nutrients

https://www.mdpi.com/2072-6643/11/4/767

Dietary Walnuts Protect Against Obesity-Driven Intestinal Stem Cell Decline and Tumorigenesis | May 2018

Articles

Frontiers in Nutrition

https://www.frontiersin.org/articles/10.3389/fnut.2018.00037/full

Consuming Almonds or Biscuits for 1-Year: Effects on Body Weight, Satiety, and Diet Quality (Meetings-Events) | June 2022

Abstracts

Current Developments in Nutrition

https://doi.org/10.1093/cdn/nzac054.004

Almond Snacking for 8 Weeks Differentially Altered the Serum Omics Profiles of Young Adults in Comparison to a Control Snack (Meetings-Events) | May 2020

Abstracts

Current Developments in Nutrition

https://doi.org/10.1093/cdn/nzaa049_015

Effects of Hazelnut Consumption on Blood Lipids and Body Weight: A Systematic Review and Bayesian Meta-Analysis | November 2016

Articles

Nutrients

https://www.mdpi.com/2072-6643/8/12/747

Nut and Peanut Butter Consumption and Mortality in the National Institutes of Health-AARP Diet and Health Study | July 2019

Articles

Nutrients

https://www.mdpi.com/2072-6643/11/7/1508

Effects of Pistachios on the Lipid/Lipoprotein Profile, Glycemic Control, Inflammation, and Endothelial Function in Type 2 Diabetes: A Randomized Trial | July 2015

Articles (Manuscripts-Versions)

PubMed Central>Metabolism

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4872503/

Effects of Walnut Consumption on Mood in Young Adults: A Randomized Controlled Trial | October 2016

Articles

Nutrients

https://www.mdpi.com/2072-6643/8/11/668

Nut Consumption and Urogenital and Genital, Gastrointestinal and Women-Related Cancers: Assessment and Review | July 2023

Articles

Chronic Diseases and Translational Medicine

https://onlinelibrary.wiley.com/doi/10.1002/cdt3.87

Nut and Peanut Butter Intake Are Not Directly Associated with the Risk of Endometrial or Ovarian Cancer: Results from a Dutch Prospective Cohort Study | September 2019

Abstracts

Clinical Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0261561419330699

A Walnut-Enriched Diet for 2 Years Changes the Serum Oxylipin Profile in Healthy Older Persons | December 2023

Abstracts

Journal of Nutrition

https://www.sciencedirect.com/science/article/abs/pii/S0022316623727946

Long-Term Almond Supplementation without Advice on Food Replacement Induces Favourable Nutrient Modifications to the Habitual Diets of Free-Living Individuals | September 2014

Articles

British Journal of Nutrition

http://dx.doi.org/10.1079/BJN20041223

Markers of Cardiovascular Risk in Postmenopausal Women with Type 2 Diabetes Are Improved by the Daily Consumption of Almonds or Sunflower Kernels: A Feeding Study | December 2012

Articles

International Scholarly Research Notices

https://doi.org/10.5402/2013/626414

Walnut Consumption Increases Satiation But Has No Effect on Insulin Resistance or the Metabolic Profile Over a 4-Day Period | November 2009

Articles (Manuscripts-Versions)

PubMed Central>Obesity

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2998344/

Association of Nut and Legume Consumption with Framingham 10 Year Risk of General Cardiovascular Disease in Older Adult Men: A Cross-Sectional Study | January 2021

Abstracts

Clinical Nutrition ESPEN

https://www.sciencedirect.com/science/article/abs/pii/S2405457721000097

Nut Consumption and Lung Cancer Risk: Results from Two Large Observational Studies | January 2017

Articles

Cancer Epidemiology, Biomarkers and Prevention

http://doi.org/10.1158/1055-9965.EPI-16-0806

Consumption of Polyunsaturated Fatty Acids, Fish, and Nuts and Risk of Inflammatory Disease Mortality | March 2011

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.110.009977

Effect of Brazil Nuts on Selenium Status, Blood Lipids, and Biomarkers of Oxidative Stress and Inflammation: A Systematic Review and Meta-Analysis of Randomized Clinical Trials | February 2022

Articles

Antioxidants

https://www.mdpi.com/2076-3921/11/2/403

The Effects of Almond Consumption on Inflammatory Biomarkers in Adults: A Systematic Review and Meta-Analysis of Randomized Clinical Trials | December 2021

Articles

Advances in Nutrition

https://www.sciencedirect.com/science/article/pii/S2161831323000224

Almond Consumption Decreases Android Fat Mass Percentage in Adults with High Android Subcutaneous Adiposity but Does Not Change HbA1c (Meetings-Events) | June 2021

Abstracts

Current Developments in Nutrition

https://doi.org/10.1093/cdn/nzab055_028

Nut Consumption and Risk of Cardiovascular Disease, Total Cancer, All-Cause and Cause-Specific Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies | December 2016

Articles

BMC Medicine

https://bmcmedicine.biomedcentral.com/articles/10.1186/s12916-016-0730-3

Effect of Nut Consumption on Semen Quality and Functionality in Healthy Men Consuming a Western-Style Diet: A Randomized Controlled Trial | November 2018

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/nqy181

Nut Consumption among U.S. Youth, 2009-2012 | March 2016

Publications (Books-Reports)

CDC-NCHS National Center for Health Statistics Briefs

http://www.cdc.gov/nchs/products/databriefs/db238.htm

Dietary Fibre, Nuts and Cardiovascular Diseases | November 2006

Articles

British Journal of Nutrition

http://dx.doi.org/10.1017/BJN20061863

Effect of Nuts on Gastrointestinal Health | April 2023

Articles

Nutrients

https://www.mdpi.com/2072-6643/15/7/1733

Legume and Nuts Consumption in Relation to Odds of Breast Cancer: A Case-Control Study | June 2020

Abstracts

Nutrition and Cancer

https://www.tandfonline.com/doi/full/10.1080/01635581.2020.1773874

Nut Consumption and Renal Function among Women with a History of Gestational Diabetes | January 2020

Articles (Manuscripts-Versions)

PubMed Central>Journal of Renal Nutrition

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7365752/

The Role of Nuts Consumption in the Primary and Secondary Prevention of Type 2 Diabetes | June 2017

Articles

Clinical Diabetology

https://doi.org/10.5603/DK.2017.0005

The Metabolizable Energy and Lipid Bioaccessibility of Tree Nuts and Peanuts: A Systematic Review with Narrative Synthesis of Human and In Vitro Studies | March 2023

Articles

Advances in Nutrition

https://www.sciencedirect.com/science/article/pii/S2161831323002752

Brazil Nuts: An Effective Way to Improve Selenium Status | February 2008

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/87.2.379

Tree Nuts and Peanuts as a Source of Beneficial Compounds and a Threat for Allergic Consumers: Overview on Methods for Their Detection in Complex Food Products | March 2022

Articles

Foods

https://www.mdpi.com/2304-8158/11/5/728

The Protective Effect of Peanut, Walnut, and Almond Consumption on the Development of Breast Cancer | July 2015

Abstracts

Gynecologic and Obstetric Investigation

https://doi.org/10.1159/000369997

Phytochemical Composition of Nuts | January 2008

Articles

NCBI>Asia Pacific Journal of Clinical Nutrition

https://www.ncbi.nlm.nih.gov/pubmed/18296370

Effects of Hazelnuts Consumption on Fasting Blood Sugar and Lipoproteins in Patients with Type 2 Diabetes | April 2013

Articles

Journal of Research in Medical Sciences

http://jrms.mui.ac.ir/index.php/jrms/article/view/9103