Effect of a Low-Fat Diet Enriched Either with Rapeseed Oil or Sunflower Oil on Plasma Lipoproteins in Children and Adolescents with Familial Hypercholesterolaemia: Results of a Pilot Study | November 2014

Articles

European Journal of Clinical Nutrition

https://doi.org/10.1038/ejcn.2014.234

The Effects of a Low-Fat/High-Fiber Diet on Sex Hormone Levels and Menstrual Cycling in Premenopausal Women: A 12-Month Randomized Trial (The Diet and Hormone Study) | September 2003

Articles

Cancer

http://onlinelibrary.wiley.com/doi/10.1002/cncr.11735/full

The Impact of Behavioral Counseling on Stage of Change in Fat Intake, Physical Activity, and Cigarette Smoking in Adults at Increased Risk of Coronary Heart Disease | February 2001

Articles

NCBI>American Journal of Public Health

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1446539/

Dietary Fats: Total Fat and Fatty Acids (Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids) | January 2005

Publications (Chapters)

National Academies Press

https://doi.org/10.17226/10490

Recent Progress on Lipid Intake and Chronic Kidney Disease | April 2020

Articles

BioMed Research International

https://doi.org/10.1155/2020/3680397

Use of Artificial Sweeteners and Fat-Modified Foods in Weight Loss Maintainers and Always-Normal Weight Individuals | July 2009

Articles

International Journal of Obesity

https://www.nature.com/articles/ijo2009147

Maldigestion and Malabsorption of Dietary Lipid during Severe Childhood Malnutrition | December 2002

Articles

Archives of Disease in Childhood

https://adc.bmj.com/content/87/6/522

Effect of Reduced Dietary Fat on Estradiol, Adiponectin, and IGF-1 Levels in Postmenopausal Women with Breast Cancer | May 2017

Articles

Breast Cancer: Targets and Therapy

https://www.dovepress.com/effect-of-reduced-dietary-fat-on-estradiol-adiponectin-and-igf-1-level-peer-reviewed-article-BCTT

Nutritional Regulation of Gene Expression: Carbohydrate-, Fat- and Amino Acid-Dependent Modulation of Transcriptional Activity | March 2019

Articles

International Journal of Molecular Sciences

https://www.mdpi.com/1422-0067/20/6/1386

Associations between Energy and Fat Intakes with Adiposity in Schoolchildren: The Cuenca Study | October 2015

Articles (Manuscripts-Versions)

Universidad de Castilla-La Mancha>Nutricion Hospitalaria

http://hdl.handle.net/10578/8231

The Impact of Dietary Fat Composition on Serum Leptin Concentrations in Healthy Nonobese Men and Women | November 2002

Articles

Journal of Clinical Endocrinology and Metabolism

https://doi.org/10.1210/jc.2002-020496

The Effect of High-Fat Diet-Induced Pathophysiological Changes in the Gut on Obesity: What Should Be the Ideal Treatment? | July 2013

Articles

Clinical and Translational Gastroenterology

https://www.nature.com/ctg/journal/v4/n7/full/ctg201311a.html

High-Fat Diet Is Associated with Obesity-Mediated Insulin Resistance and B-Cell Dysfunction in Mexican Americans | January 2013

Articles

Journal of Nutrition

https://doi.org/10.3945/jn.112.170449

Carbohydrate, But Not Fat, Oxidation Is Reduced during Moderate-Intensity Exercise Performed in 33 vs. 18 °C at Matched Heart Rates | May 2023

Articles

European Journal of Applied Physiology

https://link.springer.com/article/10.1007/s00421-023-05225-0

Low-Carbohydrate Diets Containing Plant-Derived Fat But Not Animal-Derived Fat Ameliorate Heart Failure | March 2023

Articles

Scientific Reports

https://www.nature.com/articles/s41598-023-30821-7

A Single Bout of Exercise and Postprandial Hyperglycemia Caused by High-Fat Diet | May 2016

Articles

Journal of Physical Fitness and Sports Medicine

http://doi.org/10.7600/jpfsm.5.181

Dietary Fat Consumption and Primary Open-Angle Glaucoma | May 2004

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/79.5.755

PeriLip/EARNEST/CHF/DPSG/EAPM/ESPEN/ESPGHAN/IFPA/ISFAL- Consensus Statement on Dietary Fat Intakes for Pregnant and Lactating Women | August 2007

Publications (Guidelines)

European Society for Clinical Nutrition and Metabolism

http://www.espen.org/guidelines-home/espen-guidelines

Effect of Changing the Amount and Type of Fat and Carbohydrate on Insulin Sensitivity and Cardiovascular Risk: The RISCK (Reading, Imperial, Surrey, Cambridge, and Kings) Trial | August 2010

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.2009.29096

A Randomized Trial of a Low-Carbohydrate Diet vs Orlistat Plus a Low-Fat Diet for Weight Loss | January 2010

Articles

JAMA Internal Medicine

https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/415539

Fruit, Mediterranean-Style, and High-Fat and -Sugar Diets Are Associated with the Risk of Night Sweats and Hot Flushes in Midlife: Results from a Prospective Cohort Study | April 2013

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.112.049965

Dietary Vitamin E and Fat Intake Are Related to Beck’s Depression Score | March 2015

Abstracts

Clinical Nutrition ESPEN

https://www.sciencedirect.com/science/article/abs/pii/S2405457714001351

Prior Exercise Increases Subsequent Utilization of Dietary Fat | November 2002

Articles

Medicine and Science in Sports and Exercise

https://journals.lww.com/acsm-msse/Fulltext/2002/11000/Prior_exercise_increases_subsequent_utilization_of.11.aspx

Fat Intake and Asthma in Spanish Schoolchildren | July 2010

Articles

European Journal of Clinical Nutrition

https://www.nature.com/articles/ejcn2010127

Biochemical, Anthropometric, and Physiological Responses to Carbohydrate-Restricted Diets versus a Low-Fat Diet in Obese Adults: A Randomized Crossover Trial | March 2020

Articles

NCBI>Journal of Medicinal Food

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7207060/

Weight, Insulin Resistance, Blood Lipids, and Diet Quality Changes Associated with Ketogenic and Ultra Low-Fat Dietary Patterns: A Secondary Analysis of the DIETFITS Randomized Clinical Trial | July 2023

Articles

Frontiers in Nutrition

https://www.frontiersin.org/articles/10.3389/fnut.2023.1220020/full

Dairy Fat Intake Is Associated with Glucose Tolerance, Hepatic and Systemic Insulin Sensitivity, and Liver Fat But Not B-Cell Function in Humans | April 2014

Articles

American Journal of Clinical Nutrition

https://doi.org/10.3945/ajcn.113.075457

Low-Fat Dietary Pattern and Cancer Mortality in the Women’s Health Initiative (WHI) Randomized Controlled Trial | January 2019

Articles

JNCI Cancer Spectrum

https://doi.org/10.1093/jncics/pky065

Dietary Fat and Obesity: Still an Important Issue | June 2003

Articles

Food and Nutrition Research

https://www.tandfonline.com/doi/abs/10.1080/11026480310000671

Differences in Impact between a Family- versus an Individual-Based Tailored Intervention to Reduce Fat Intake | August 2002

Articles

Health Education Research

https://doi.org/10.1093/her/17.4.435

Dietary Fats, Carbohydrate, and Progression of Coronary Atherosclerosis in Postmenopausal Women | November 2004

Articles

American Journal of Clinical Nutrition

https://doi.org/10.1093/ajcn/80.5.1175

Low Carbohydrate/High-Fat Diet Attenuates Cardiac Hypertrophy, Remodeling, and Altered Gene Expression in Hypertension | October 2006

Articles

Hypertension

https://www.ahajournals.org/doi/10.1161/01.HYP.0000248430.26229.0f

Effect of Presymptomatic Body Mass Index and Consumption of Fat and Alcohol on Amyotrophic Lateral Sclerosis | October 2015

Articles

JAMA Neurology

https://jamanetwork.com/journals/jamaneurology/fullarticle/2417175

Effect of High-Fat Diets on Oxidative Stress, Cellular Inflammatory Response and Cognitive Function | October 2019

Articles

Nutrients

https://www.mdpi.com/2072-6643/11/11/2579

Patients with Celiac Disease Reported Higher Consumption of Added Sugar and Total Fat than Healthy Individuals | January 2017

Articles

Journal of Pediatric Gastroenterology and Nutrition

https://journals.lww.com/jpgn/Fulltext/2017/01000/Patients_With_Celiac_Disease_Reported_Higher.12.aspx

Acute Epigallocatechin-3-Gallate Supplementation Alters Postprandial Lipids After a Fast-Food Meal in Healthy Young Women: A Randomized, Double-Blind, Placebo-Controlled Crossover Study | August 2020

Articles

Nutrients

https://www.mdpi.com/2072-6643/12/9/2533

Effects of a Lipid-Based Nutrient Supplement during Pregnancy and Lactation on Maternal Plasma Fatty Acid Status and Lipid Profile: Results of Two Randomized Controlled Trials | January 2017

Articles

Prostaglandins, Leukotrienes and Essential Fatty Acids

https://www.sciencedirect.com/science/article/pii/S0952327816301582

High-Fat Foods and FODMAPs Containing Gluten Foods Primarily Contribute to Symptoms of Irritable Bowel Syndrome in Korean Adults | April 2021

Articles

Nutrients

https://www.mdpi.com/2072-6643/13/4/1308

Quality of Dietary Fat and Genetic Risk of Type 2 Diabetes: Individual Participant Data Meta-Analysis | July 2019

Articles

TheBMJ

https://www.bmj.com/content/366/bmj.l4292

Effects of a Low-Fat Diet with Antioxidant Supplementation on Biochemical Markers of Multiple Sclerosis Long-Term Care Residents | November 2013

Articles

Nutricion Hospitalaria

http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112013000600057&lng=es&nrm=iso&tlng=en

Short-Term High-Fat Diet Alters Postprandial Glucose Metabolism and Circulating Vascular Cell Adhesion Molecule-1 in Healthy Males | July 2016

Articles (Manuscripts-Versions)

University of Toronto>Applied Physiology, Nutrition, and Metabolism

http://hdl.handle.net/1807/73312

The Role of High-Fat Diets and Physical Activity in the Regulation of Body Weight | October 2000

Articles

British Journal of Nutrition

https://doi.org/10.1017/S0007114500001720

Low-Fat Dairy Products Consumption Is Associated with Lower Triglyceride Concentrations in a Spanish Hypertriglyceridemic Cohort | May 2013

Articles

Nutricion Hospitalaria

http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112013000300051&lng=es&nrm=iso&tlng=en

Overconsumption of Dietary Fat and Alcohol: Mechanisms Involving Lipids and Hypothalamic Peptides | August 2007

Articles (Manuscripts-Versions)

Europe PMC>Physiology and Behavior

https://europepmc.org/articles/PMC2077813

High Proportions of Foods Recommended for Consumption by United States Dietary Guidance Contain Solid Fats and Added Sugar: Results from the National Health and Nutrition Examination Survey (2007-2008) | March 2014

Articles

Nutrition Journal

https://nutritionj.biomedcentral.com/articles/10.1186/1475-2891-13-23

The Effect of a Mediterranean Diet versus Low-Fat Diet on Inflammation and Adiposity: An Intermediate Analysis of the AUSMED Heart Trial for Secondary Prevention of Coronary Heart Disease | February 2018

Theses-Dissertations

La Trobe University

http://hdl.handle.net/1959.9/564395

Nutritional Evaluation and Optimisation in Neonates: A Randomized, Double-Blind Controlled Trial of Amino Acid Regimen and Intravenous Lipid Composition in Preterm Parenteral Nutrition | April 2016

Articles

American Journal of Clinical Nutrition

http://dx.doi.org/10.3945/ajcn.115.125138

The Structure of Fats and Fatty Acid Consumption in Elderly People with Cardiovascular System Diseases | January 2016

Articles

Advances in Clinical and Experimental Medicine

http://dx.doi.org/10.17219/acem/33842

Association Between Fat Amount of Dairy Products with Pulse Wave Velocity and Carotid Intima-Media Thickness in Adults | April 2014

Articles

Nutrition Journal

https://nutritionj.biomedcentral.com/articles/10.1186/1475-2891-13-37

Effect of a Low-Carbohydrate versus a Low-Fat Weight Loss Program on Endothelial Function (Meetings-Events) | March 2012

Abstracts

Circulation

https://www.ahajournals.org/doi/10.1161/circ.125.suppl_10.AMP011